FireBoard Pulse, a sleek and powerful wireless thermometer that elevates your grilling game in Australia with dual sensors for tracking both meat and grill temperatures.
Monitor meat from -10°C to 100°C (±0.2°C) and grill temps from 0°C to 350°C (±0.6°C) with precision, all without wires. Connect via Bluetooth 5.3 to your smartphone, FireBoard 2 series, FireBoard Spark, or Yoder Smokers, or boost range with an S1G Antenna (868 MHz) for reliable connectivity through metal grills. With an IP67 waterproof design, a 24-hour battery life, and a 10-minute full charge via magnetic charger, this chisel-tip probe ensures hassle-free, precise cooking for any BBQ enthusiast.
Perfect for Aussie conditions, the FireBoard Pulse combines durability and innovation, letting you monitor your cook in real-time through the FireBoard app, whether you’re grilling in the backyard or camping in the Outback.
Key Features:
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Dual Sensors: Tracks meat (-10°C to 100°C, ±0.2°C) and grill (0°C to 350°C, ±0.6°C) temps.
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Wireless Connectivity: Bluetooth 5.3 and S1G (868 MHz) for strong range through metal grills.
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Waterproof Design: IP67 rated, fully resistant to water and dust for tough conditions.
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Long-Lasting Battery: 24-hour life, fully charges in 10 minutes via magnetic charger.
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Chisel-Tip Design: Sleek hexagonal probe for easy insertion and minimal meat indentation.
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App Integration: Pairs with the FireBoard app for real-time monitoring and alerts.
The FireBoard Pulse is your go-to wireless thermometer for precision grilling in Australia. Its advanced features and rugged design make it perfect for BBQ enthusiasts seeking flawless results. Cook smarter with FireBoard’s trusted technology!
