The Grillz 2-in-1 Offset Charcoal Smoker is the ultimate flavour weapon for the Australian backyard — a full-size charcoal barbecue grill and a dedicated offset smoking chamber built into one rugged, weather-ready unit. Whether you're scorching thick-cut steaks over a raging direct-heat fire or coaxing fall-off-the-bone brisket through a six-hour low-and-slow smoke session, this BBQ handles both disciplines with authority. The heavy-gauge powder-coated steel body shrugs off the harshest Australian seasons, while the porcelain-enamel cooking grate locks in heat evenly and keeps post-cook clean-up refreshingly quick.

Designed for backyard entertainers who refuse to compromise, the offset firebox delivers authentic wood-smoke flavour to everything from pork shoulders and whole racks of ribs to spatchcock chicken and smoked lamb. Adjustable damper vents on both the firebox intake and the chimney exhaust give you precise airflow control, so you can dial in your target temperature and hold it with confidence. The slide-out ash pan keeps clean-up mess-free, and rear wheels mean you can reposition the smoker on the deck or patio without a second thought. If you're serious about BBQ, this is where real backyard cooking starts.

Key Features

• 2-in-1 offset design — full charcoal grill plus a side-mounted firebox for true low-and-slow smoking
• Porcelain-enamel cooking grate delivers even heat retention and effortless clean-up after every cook
• Dual adjustable damper vents (firebox intake + chimney exhaust) for precision temperature control
• Slide-out ash pan and latching firebox door make mid-cook fuel additions and post-cook clean-up fast
• Heavy-gauge powder-coated steel construction built to withstand Australian outdoor conditions year-round